Tis the season for food. I thought it would be nice to share some of my families signature dishes in these times of family and friends.
At the family dinners, we had every Sunday night, I would always pick out these dishes as my favorites and usually stuff myself to the brim with them.
Banana Bread
3 Bananas
1/2 cup of cooking oil
3 eggs
2 cups of plain flour
1 cup sugar
1/2 tsp salt
2 tsp baking powder
Mix bananas, oil, and eggs. Set aside. Sift all dry ingredients together. Combine banana mixture with flour mixture. Add one cup of chopped nuts (Opt) Cook in loaf pan at 350 degrees for 50 minutes.
Betty Corn (Grandmother)
Chicken Dumplings
Boil one chicken and debone it. In the broth, put 1/2/ stick of butter and bring to a boil till reduced down to 10 cups. Drop in 3 cups of biscuit dough, small pinch of dough at a time and boil for 10 minutes. Add one cup of milk and stir in 1/4 cup of flour to thicken. Cook about 5 minutes, stirring to smooth lumps. Add back the deboned chicken that you have chopped up and serve.
Roberta Dunson (Great Grandmother)
Cornbread
2 cups Cornmeal
3/4 cups of lard
Enough buttermilk to moisten
Heat and melt shortening in a black iron skillet. Pour melted shortening on top of cornmeal in a bowl and put skillet back in over to keep blistering hot. Add buttermilk to make it very moist. Mix well. Pour mixture back into the skillet and bake at 350 degrees until golden brown on top.
Aunt Mae ( Great Great Aunt)
Onion Cheese Supper Bread
2 1/4 cups All-purpose flour
3/4 tsp Salt
1 tsp Sugar
4 tsp Baking powder
1/3 cup Butter, very cold
1 cup Milk, very cold
2 Egg
1 tps Lard
1/2 Cup of chopped yellow onion
1 cup of sharp cheddar cheese (shredded)
2 tps Poppy Seeds
2 Tbs melted butter
Saute' the onions in shortening. Once they are translucent, mix them in a small bowl with 1/2 of the cheese. Mix in the dry ingredients, milk and eggs. Pour mixture into a greased round baking pan. Sprinkle the remaining cheese and poppy seeds on top. Pour melted butter on top of all at the end. Bake at 350 degrees for 20-25 minutes.
Patty Standridge ( Mother)
Family and Friends mean a lot to me. Friends come and go through our lives. Some stay for a while, some just pass through. But, when you are invited in as family, you are always going to be known as family. No matter how far away you are. No matter how long it has been since you sat down with us to break bread.
Enjoy.
Z